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Locally Owned | Prepared and Crafted with Love
Locally Owned | Prepared and Crafted with Love
With 10 years of experience cooking seafood boil and crafting authentic and original sushi rolls, our chef is excited to present Mad Seafood team's vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us.
We have worked to package our meals in a way that lets you bring the quality of our meals into your home. We always love to see you in person, but even when we can't we ensure that your dining experience is top notch!
We refuse to compromise on quality in our restaurant. That's why the chef selects the best ingredients for his seafood boil and sushi rolls. No matter what time of year, you can be sure you're eating the best of the season.
Mad Seafood Boiler
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Designed by Kevin Yan